To help get me started and inspired I've created a board on Pinterest for Fresh Start approved recipes called "Does A Body Good".
A couple days ago I made Heidi of 101cookbook.com's Carrot Almond Salad but slightly roasted the carrots and asparagus rather than blanching them. I also added lime to the dressing because I have seen that in some of her other recipes.
I could use the cilanto-lime dressing on everything. It is so good. It's a simple blend of garlic, half a jalapeno, cilantro, lime juice, a little salt and olive oil whirred together in the blender or food processor. I hadn't decided to blog about this at that point, so I didn't take pictures, but I'll post some more recipe reviews and pictures later this week!